Single-origin chocolate from Quillabamba, Peru
Our darkest bar yet! Expertly crafted from 100% origin contamana cacao beans sourced from the Cusco valley of Peru, an ancestral home of cacao, this mouthwatering bar will change perceptions of dark chocolate. Rich, aromatic cacao gives way to notes of strawberries and plum, with creamy dark cacao lending a slight citrus acidity on the back palate.
jcoco 85% Dark is our first bar created solely from Peruvian chocolate. It is low in sugar but high in antioxidants, heart-healthy cocoa butter fat, and rich, robust flavor. Each jcoco envelope contains three 1oz chocolate bars.
Cocoa nib, cane sugar, cocoa butter, sunflower lecithin. This product is manufactured in a plant that processes milk, soya, peanuts, tree nuts, egg, and wheat products.
Jcoco is a Women Owned Company with a focus on feeding hungry families at its core. Since then, with each jcoco purchase, they donate fresh servings of food to those in need through partnerships with food banks in Washington, California and New York. With your help, they’ve donated almost 4 million servings to date, and are well on their way to their big goal of 10 million!